tag:blogger.com,1999:blog-8784883019914585205.post8126295790070880287..comments2024-03-13T12:15:20.270+00:00Comments on Elaine's Sweet Life: Rich Dark Chocolate Cake {Recipe}Elainehttp://www.blogger.com/profile/08205163144665808455noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-8784883019914585205.post-88033187145916622022021-05-08T19:58:35.044+01:002021-05-08T19:58:35.044+01:00The best recipe everThe best recipe everAnonymoushttps://www.blogger.com/profile/09101312522970323813noreply@blogger.comtag:blogger.com,1999:blog-8784883019914585205.post-60690571936127510502019-02-21T12:23:18.841+00:002019-02-21T12:23:18.841+00:00Thank you!! It’s very kind of you to shareThank you!! It’s very kind of you to shareAnonymoushttps://www.blogger.com/profile/09836281045188676479noreply@blogger.comtag:blogger.com,1999:blog-8784883019914585205.post-84735444509375557832019-02-07T17:03:52.758+00:002019-02-07T17:03:52.758+00:00Hi Michelle. I am so pleased to hear this - it’s m...Hi Michelle. I am so pleased to hear this - it’s my favourite recipe too!<br />It is very hard to make a vanilla cake of the same quality, since the cocoa is what makes the texture/moistness so good.<br />This is my favourite vanilla recipe though:<br /><br />YELLOW CAKE<br /><br />INGREDIENTS<br />1 cup (2 sticks) unsalted butter<br />1 3/4 cups sugar<br />4 large eggs plus 2 large egg yolks<br Elainehttps://www.blogger.com/profile/09441057222446840730noreply@blogger.comtag:blogger.com,1999:blog-8784883019914585205.post-53611792693208345582019-02-07T16:48:20.187+00:002019-02-07T16:48:20.187+00:00My Mum (Jeanette Saltzman) sent me this link and I...My Mum (Jeanette Saltzman) sent me this link and I’ve made this chocolate cake to the delight of many! It’s my very favorite, thank you for sharing. Do you have a vanilla cake recipe as good as this chocolate cake? I’ve never been able to find one I like. <br />-Michelle (Saltzman) PardoeAnonymoushttps://www.blogger.com/profile/09836281045188676479noreply@blogger.comtag:blogger.com,1999:blog-8784883019914585205.post-71680979531416081702015-03-23T23:01:25.793+00:002015-03-23T23:01:25.793+00:00Thank you Jimmy. I'm not actually sure! I like...Thank you Jimmy. I'm not actually sure! I like to make quite tall cakes. I usually torte the sponges then layer them 3 or 4 tall. Sometimes I split the batter between 3 tins as well. This recipe scales up and down really easily too, so you could reduce it to 2 cups flour, 2 cups sugar, 3/4 cups cocoa, 2 eggs, etc.Elainehttps://www.blogger.com/profile/09441057222446840730noreply@blogger.comtag:blogger.com,1999:blog-8784883019914585205.post-83130334876141024652015-03-23T22:16:56.547+00:002015-03-23T22:16:56.547+00:00Your cake looks delicious! How many cups of batter...Your cake looks delicious! How many cups of batter does your recipe make, because your cake layers look tall! <br /><br />- JimmyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8784883019914585205.post-57328950574187977542015-01-16T20:11:46.251+00:002015-01-16T20:11:46.251+00:00Thanks Jenny. My arm is still very sore and motion...Thanks Jenny. My arm is still very sore and motion is still limited, but I am just so bored! I decided I just HAD to do some baking, so I chose something that wouldn't be too taxing for my arm.Elainehttps://www.blogger.com/profile/09441057222446840730noreply@blogger.comtag:blogger.com,1999:blog-8784883019914585205.post-55959328151808138432015-01-16T20:09:41.119+00:002015-01-16T20:09:41.119+00:00Thank you Kath xx I hope you have fun making it, a...Thank you Kath xx I hope you have fun making it, and even more eating it ;)Elainehttps://www.blogger.com/profile/09441057222446840730noreply@blogger.comtag:blogger.com,1999:blog-8784883019914585205.post-16218332855121307252015-01-16T18:33:09.053+00:002015-01-16T18:33:09.053+00:00Glad to see you are baking again, how is your arm?...Glad to see you are baking again, how is your arm?Jennynoreply@blogger.comtag:blogger.com,1999:blog-8784883019914585205.post-86723548226225832972015-01-16T18:30:54.363+00:002015-01-16T18:30:54.363+00:00Yum! That looks divine. Thank you for the recipe.Yum! That looks divine. Thank you for the recipe.Kath Baldwinnoreply@blogger.com